What did you cook or eat today (July 2022)?

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More noodles. Yes.

Friday night.

Pork & prawn in mushroom XO with veg & fresh rice noodles.

Don’t mind my helper.
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Today I defrosted a Bhuna Gosht which I remember was quite spicy and served it with cauliflower and potato curry, which also imparts a little heat. However, other than a zing in my lips for 10 minutes afterwards, very little taste at all.
 
Bought today for quick easy tea later.
$7 for 2 of us.
I will add extras.
TastyReuben special
I.e pineapple and extra cheese.

Russ

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Go for it. It’s a frozen supermarket pizza. You can’t really hurt it. :wink:

You read my post too quickly. I did make the wing sauce, although the hot sauce was bottled. Not much sodium in it.

CD
That’s all my wing sauce is, Frank’s hot sauce and unsalted butter.
 
Go for it. It’s a frozen supermarket pizza. You can’t really hurt it. :wink:


That’s all my wing sauce is, Frank’s hot sauce and unsalted butter.

Yup!

If you look at the label on Frank's pre-made wing sauce, it has salt water as an ingredient, and about five times as much sodium as mixing Frank's Hot Sauce with butter.

CD
 
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