What did you cook or eat today (June 2023)?

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I got a craving for a sandwich. Hubby and I split it. Warmed sliced chicken breast, melted gouda/cheddar, crispy bacon, lettuce, shallot, avocado, mayonnaise, and mustard.
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Breakfast burrito this morning, then some chips and queso for lunch, and then my sister wanted to go to her favorite TexMex place for dinner for fajitas. I hope Governor DeSantis doesn't show up and load me on a plane for Martha's Vineyard. :eek: :laugh:

CD
 
So I made a huge tray of Pissaladiere for all my guests yesterday.
Pizza base, loads of caramelised onions on top, then black olives and lots of anchovies.
We also had Caponata, Spanish omelette, Pâté, home made Focaccia, Croatian Ajvar (a dip made with roasted red peppers and aubergine) and a lentil hummus which was not what it was meant to be, but we tweaked it until it tasted good!
Chilean Merlot, Argentinian Torrontés, Spanish Cava and Scotch whisky!
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karadekoolaid said:
So I made a huge tray of Pissaladiere for all my guests yesterday.
Pizza base, loads of caramelised onions on top, then black olives and lots of anchovies.
We also had Caponata, Spanish omelette, Pâté, home made Focaccia, Croatian Ajvar (a dip made with roasted red peppers and aubergine) and a lentil hummus which was not what it was meant to be, but we tweaked it until it tasted good!
Chilean Merlot, Argentinian Torrontés, Spanish Cava and Scotch whisky!
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Well I hope you had a good time cooking for your friends on your birthday! Hope they appreciated it and you!
 
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