This is authentic, though, right?because Pasta Alfredo doesn't exist here,
It says "traditional Italian" right on the box, so it must be good.
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This is authentic, though, right?because Pasta Alfredo doesn't exist here,
Fried cabbage and onions, with Polish natural-casing sausages, over mashed potatoes.
View attachment 59176
This is authentic, though, right?
View attachment 59175
It says "traditional Italian" right on the box, so it must be good.![]()
![]()
Right, and Lundberg is such a "traditional" Italian name, right?This is authentic, though, right?
View attachment 59175
It says "traditional Italian" right on the box, so it must be good.![]()
![]()
Corned beef with cabbage, onion, carrots, potatoes, and Irish soda bread. View attachment 59177
It's a St. Patrick's Day delight, just a few days early.I will,be doing this in a few months when winter arrives.
Russ
It's tomato sauce cooked with one cup vodka.
That bloody Mary looked like a meal to me. I might have just had another of those instead of any food (other than chips and salsa, LOL).Sounds a bit like the Bloody Mary I had with my brunch today.
It's a St. Patrick's Day delight, just a few days early.
But today is Pi day![]()
Yeah...I forgot about that.Doh! I missed Pi day. I usually make a meat pie of some sort.
Of course, countries that but the day before the month in date format don't have a Pi day.
Cd