What did you cook or eat today (November 2020)?

[Burt Blank]

It's just double cream, reduced, with grated Parmesan. Seasoned and balanced with lemon juice.

Low carb ? I use the same on my Moussaka with the addition of an egg yolk and the cheese is paski sir.

 

[epicuric]

Low carb ? I use the same on my Moussaka with the addition of an egg yolk and the cheese is paski sir.View attachment 51412

Moussaka, food of the Gods. Last one we made was low carb - replaced the potato with layers of aubergine and courgette! Not dissimilar to yesterday's dish.

 

[Burt Blank]

When I am allowed I Will certainly visit Antico Vinaio!, This corona virus situation kills me.

Mate I hope you get to Italy, come and see us. We have lots of room and you will qualify for the members 100% discount.

 

[Burt Blank]

replaced the potato with layers of aubergine and courgette!

Ahhh rich mans moussaka ! the one above is my middle class moussaka 50/50 aubergine/potato.

 

[Burt Blank]

Not dissimilar to yesterday's dish.

I thought that's what it was with a twist, sorta like tarte tatin moussaka!

 

[Yorky]

Stuffed jacket potatoes....

Large 3 s.jpg

• Yorky
• 27 Nov 2020

Large 4 s.jpg

• Yorky
• 27 Nov 2020

Large 5 s.jpg

• Yorky
• 27 Nov 2020

 

[Morning Glory]

I'm not hugely enamored with them but do tolerate them.

I think I remembered that you didn't like Chia seeds from this post. I'm not keen on them either.

 

[murphyscreek]

I think I remembered that you didn't like Chia seeds from this post. I'm not keen on them either.

Guys, you need to watch the video. Soak them in full cream coconut milk, rum, honey, and vanilla overnight. You'll love them, I promise!!

 

[Windigo]

Simple fare today. Baked chicken breast with Nando's peri peri sauce, roasted potatoes and carrots/sprouts.

 

[Burt Blank]

Because the langoustines in the fish market were as cheap and fresh as a scouse girls tongue, the veal is put back till tomorrow. We never tire of Lang/Buzaru. Pics tomorrow.

 

[Morning Glory]

Soak them in full cream coconut milk

Unfortunately I have an intolerance to coconut milk. No matter. I don't have a sweet tooth in my head. I know your recipe is good even if its not up my street.

 

[MypinchofItaly]

Since I came back home for lunch and as I had some spinach and flour (enough now), I’ve made spinach crêpes then filled with cheese and prosciutto

 

[Hungry Man]

Turkish (Inegol style) kofte, as discussed with Burt Blank yesterday
Video recipe posted: Turkish Inegol Meatball Recipe (Inegöl Köfte)

 

[MypinchofItaly]

Since I came back home for lunch and as I had some spinach and flour (enough now), I’ve made spinach crêpes then filled with cheese and prosciutto

View attachment 51432

View attachment 51434

View attachment 51438

View attachment 51439

View attachment 51440

TastyReuben I was thinking of you as I was assembling the Spinach Xmas Tree

 

[TastyReuben]

TastyReuben I was thinking of you as I was assembled the Spinach Xmas Tree

You know I don't like spinach, but you got the love for making a tree out of it!