What did you cook or eat today (November 2024)

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I cooked a chicken Ishtu (Keralan chicken with coconut milk) , a sabzi panchmel (five vegetable curry) and some samosa filling for 60 people. Not a big deal when you've got 4 cooks to help you. The only problem was, they're all new, so I had to check every single thing they did.
The down side? My feet are killing me! :laugh: :laugh: 7 hours without sitting down; I think I need one of SSOAP's insane Thai foot massages!

My gosh you must be fit. Well done!
 
For my Mom:

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I made Grilled Teriyaki B/S Chicken Thighs, that ever present steamed White Rice and my Quick Cucumber Kim Chee - made sure that I made enough that to put together a Bento Box for my Mother too!
I have a grocery haul for her tomorrow, so I'll bring this as well as three other Bentos for her that I've frozen.
 
Bad night, bad day. Needed chocolate but didn't have any so next best thing (that's cold).

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Mango, blueberries, kiwi, watermelon, acacia sorbet and homemade yoghurt. A finished with a trip to the veg plot and some straight off the plant strawberries.

Just waiting for those raspberries....
 
For my Mom:

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I made Grilled Teriyaki B/S Chicken Thighs, that ever present steamed White Rice and my Quick Cucumber Kim Chee - made sure that I made enough that to put together a Bento Box for my Mother too!
I have a grocery haul for her tomorrow, so I'll bring this as well as three other Bentos for her that I've frozen.
Being a cucumber fiend, I’m interested in what your Quick cucumber Kim Chee is?
 
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