What did you cook or eat today (September 2023)?

[TastyReuben]

What's an "Afghan" (apart from the obvious)?

Around here, it’s a crocheted blanket - you’d need a big mug of tea to wash that down!

 

[TastyReuben]

Between our recent vacation and then houseguest, we’re just now getting back to the salads:

 

[Rocklobster]

Cabbage rolls from the freezer.

 

[detroitdad]

A home chef meal

 

[Puggles]

Gnocchi and sauce % scratch.

 

[TastyReuben]

Gnocchi and sauce % scratch.
View attachment 104633

Looks divine. I’ve never made gnocchi from scratch (that I can remember), but it’s on my list to do so.

 

[SatNavSaysStraightOn]

liked the look of it too and I'd never heard of it either and a search yielded no results other than Fukujinzuke which is a Japanese pickle. Could it be Focaccia? Doesn't look like that at all though. Please enlighten us SatNavSaysStraightOn!

The cafe do a lot of eastern European food. That is their name food the dish. It's a potato pancake (finely grated potato). I believe it's a Polish dish but like you I can't locate info on it either.

https://m.facebook.com/AsNatureIntendedCBR

 

[msmofet]

CRAPPY KFC. 'Nuff said!

 

[rascal]

What's an "Afghan" (apart from the obvious)?

Giggle edmonds afghan biscuits. Real yummy

Russ

 

[caseydog]

Around here, it’s a crocheted blanket - you’d need a big mug of tea to wash that down!

I have one, made by my grandmother (dad's side). All the kids/grandkids have one.

CD

 

[caseydog]

Chicken chilaquiles. Tasty but not pretty at all so no pic.

But it has a great personality.

CD

 

[vernplum]

Paella:

I do love this intermediate stage before the rice goes in; it looks so delicious already!

 

[Puggles]

Looks divine. I’ve never made gnocchi from scratch (that I can remember), but it’s on my list to do so.

It is not nearly as difficult as I thought it would be. I'm just trying to perfect it.

 

[Puggles]

Paella:

View attachment 104634

I do love this intermediate stage before the rice goes in; it looks so delicious already!

View attachment 104635

How was the Socarrat?

 

[murphyscreek]

Am back in Oz temporarily....made crispy Chinese pork chops.

View: https://youtu.be/3FvIW3DH1F0