Good grief, that looks like a pic of something's biopsy
Good grief, that looks like a pic of something's biopsy
Interesting. That looks like a thyme sprig and it appears to be simmered. A vegetable I'm presuming, green, long so maybe a stem from swiss chard or similar, not sure. Maybe romaine hearts, lol
Interesting. That looks like a thyme sprig and it appears to be simmered. A vegetable I'm presuming, green, long so maybe a stem from swiss chard or similar, not sure. Maybe romaine hearts, lol
I had it last time I was in Thailand, it certainly makes itself seen at the breakfast buffet.
Chicory or witlof or Brussels lof, I am not sure however if that's the right name. I mean this stuff:
Braised leek
Chicory or witlof or Brussels lof, I am not sure however if that's the right name. I mean this stuff:
That dish looks stunning!No
Absolutely correct. Also known as endive. This is the whole dish: Poussin with Oranges, Chicory & Green Olives
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