TOEFL class at 8am.
Gardener is here.
Need to go to the supermarket, then come back and cook some stuff (still haven't decided what, but it'll be for the gardener, so chicken and chorizo involved.)
And yesterday I resumed writing up all my chutney/jam/pickle/hotsauce/salsa recipes. I've just got one more category to complete (Jams and marmalades) and then I can start thinking about how to put the recipe book together. The good news is that I've got 3 or 4 close friends who are professional journalists, so I'm sure they'll be able to help.