Plans for today (2024)

Well I had taken my new food processor out of the box a few weeks ago (that I got for my birthday back in April) and washed all the parts, then put them away in the cupboard. Today I am looking over the manual for assembly and usage instructions and I saw something that might present a bit of a problem for me at times:

2. Do not operate this or any other motor-driven appliance while under the influence of alcohol or other substances that affect your reaction time or perception.

I am going to make pesto within the hour (DH is napping right now so I will wait). It's only 4:12 here right now and I generally don't start drinking until after 7-8 p.m., but this could be an issue in the future as I rather like to drink when I am cooking or prepping.
 
Well I had taken my new food processor out of the box a few weeks ago (that I got for my birthday back in April) and washed all the parts, then put them away in the cupboard. Today I am looking over the manual for assembly and usage instructions and I saw something that might present a bit of a problem for me at times:

2. Do not operate this or any other motor-driven appliance while under the influence of alcohol or other substances that affect your reaction time or perception.

I am going to make pesto within the hour (DH is napping right now so I will wait). It's only 4:12 here right now and I generally don't start drinking until after 7-8 p.m., but this could be an issue in the future as I rather like to drink when I am cooking or prepping.

So long as you can’t fit your hand in the shute to reach a slicing blade it’s fine to operate under the influence, I’ve never had a problem 😂

I have made some stupid mistakes adding ingredients in the wrong order when inebriated but you can’t hurt yourself because the safety mechanism prevents the blades spinning with the lid off.

Once I had a momentous three attempts at making mayonnaise because we broke out the whisky too early, Hellmans won that round 😂

A immersion (stick) blender on the other hand not so much. That one rather hurt 😂🤣😂🤣
 
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So long as you can’t fit your hand in the shute to reach a slicing blade it’s fine to operate under the influence, I’ve never had a problem 😂

I have made some stupid mistakes adding ingredients in the wrong order when inebriated but you can’t hurt yourself because the safety mechanism prevents the blades spinning with the lid off.

Once I had a momentous three attempts at making mayonnaise because we broke out the whisky too early, Hellmans won that round 😂

A immersion (stick) blender on the other hand not so much. That one rather hurt 😂🤣😂🤣
I was kidding! I gave my old food processor away and this one has a lot of extra features (it's a 9-cup capacity Cuisinart and my old Black n Decker was about half that size and was very basic). I did feel like I needed to study the manual a bit since it came with so many pieces and parts and that part struck me as quite humorous. I really only needed one that purees and has a big work bowl but DH wanted to give me a nicer birthday present than what I really needed. So I will figure the rest out when the time comes.
 
I was kidding! I gave my old food processor away and this one has a lot of extra features (it's a 9-cup capacity Cuisinart and my old Black n Decker was about half that size and was very basic). I did feel like I needed to study the manual a bit since it came with so many pieces and parts and that part struck me as quite humorous. I really only needed one that purees and has a big work bowl but DH wanted to give me a nicer birthday present than what I really needed. So I will figure the rest out when the time comes.

Oh you are a one 😂
I knew the drinking part was a joke but somehow missed a bit

Ah yes the Black n Decker one I remember you mentioning it before.
Oh well at least now you know you have a cooking under the influence compadre here 😂
 
Oh you are a one 😂
I knew the drinking part was a joke but somehow missed a bit

Ah yes the Black n Decker one I remember you mentioning it before.
Oh well at least now you know you have a cooking under the influence compadre here 😂
Yes, I knew that. I think my post was designed mostly to catch your attention, LOL. We have a shared interest in wine but I would rather vodka over the gin, and I like cranberry or limeaid (or a martini) over tonic. See, I do pay attention!

That Black n Decker was probably 35 years old and it screamed when I turned it on. My DH hated it.

Okay I've washed the basil and I am getting ready to start making the pesto. I was busy making pizza dough with my sourdough starter and it's covered and resting right now.
 
Yes, I knew that. I think my post was designed mostly to catch your attention, LOL. We have a shared interest in wine but I would rather vodka over the gin, and I like cranberry or limeaid (or a martini) over tonic. See, I do pay attention!

That Black n Decker was probably 35 years old and it screamed when I turned it on. My DH hated it.

Okay I've washed the basil and I am getting ready to start making the pesto. I was busy making pizza dough with my sourdough starter and it's covered and resting right now.

I’ve been drinking gin and lime and soda recently. Yesterday I switched to gin, elderflower and soda water. Very refreshing. Unfortunately it can take a lot of gin. I was surprised how much of it I drank so I might have to relegate it to a summer only drink for the sake of my liver!

I saw while wading around on the catering website today a sound proof blender box. You put the blender inside it to dampen the noise! I suppose in a commercial kitchen the potential for hearing damage must be quite high 🤷‍♀️
 
I’ve been drinking gin and lime and soda recently. Yesterday I switched to gin, elderflower and soda water. Very refreshing. Unfortunately it can take a lot of gin. I was surprised how much of it I drank so I might have to relegate it to a summer only drink for the sake of my liver!

I saw while wading around on the catering website today a sound proof blender box. You put the blender inside it to dampen the noise! I suppose in a commercial kitchen the potential for hearing damage must be quite high 🤷‍♀️
We've taken to marking our liquor bottles with a sharpie when mixed drinks are tasting really good. It's quite effective and keeping me from pouring another before the previous ones have caught up with me. And we start happy hour much later than we did before.

Can you imagine working with Gordon Ramsey, his voice could cause hearing damage...okay I gotta quit procrastinating and go make the damned pesto! I will report back on the decibel level.
 
We've taken to marking our liquor bottles with a sharpie when mixed drinks are tasting really good. It's quite effective and keeping me from pouring another before the previous ones have caught up with me. And we start happy hour much later than we did before.

Can you imagine working with Gordon Ramsey, his voice could cause hearing damage...okay I gotta quit procrastinating and go make the damned pesto! I will report back on the decibel level.
I’m a bit of a sporadic drinker. I go for weeks n weeks with no alcohol so when I decide I fancy a little something I don’t like to impose any rules on myself.
The only thing I do try to do is make sure the last drink has worn off before I go to bed because for some reason going to bed on even smallest amount of alcohol gives me a raging hangover!

They have two noise levels, noisy or b*st**d noisy 😂
 
I’m a bit of a sporadic drinker. I go for weeks n weeks with no alcohol so when I decide I fancy a little something I don’t like to impose any rules on myself.
The only thing I do try to do is make sure the last drink has worn off before I go to bed because for some reason going to bed on even smallest amount of alcohol gives me a raging hangover!

They have two noise levels, noisy or b*st**d noisy 😂
I do go days without alcohol and have gone weeks before without, but this past year was a bit stressful and we were both drinking more than we should. We've found something that works for us though. I tend to drink a good bit of water before going to bed (and through the night I keep water by my bed for occasional sips if I wake up) so rarely do I have a hangover.

New food processor works great and is about 1/3 the noise of the banshee Black n Decker. I bet cousin A who I gave it to is probably going to order himself another and give mine to the charity shop. Or chuck it in the trash!
 
I do go days without alcohol and have gone weeks before without, but this past year was a bit stressful and we were both drinking more than we should. We've found something that works for us though. I tend to drink a good bit of water before going to bed (and through the night I keep water by my bed for occasional sips if I wake up) so rarely do I have a hangover.

New food processor works great and is about 1/3 the noise of the banshee Black n Decker. I bet cousin A who I gave it to is probably going to order himself another and give mine to the charity shop. Or chuck it in the trash!
Yes, you’ve certainly had a year of it!
I drink alcohol when I’m stressed and recently things have been very stressful which on top of nearly every family and friends birthday celebrations being in August and September means it’s been a very boozy time.
I’m looking forward to a good long dry spell now. I might even try one of those gross looking kale smoothies 😂

Thing is I find in the UK at least they never stop preaching at you about how bad alcohol is and how much it costs the NHS. There’s a real guilt surrounding drinking alcohol and real shame attached to drinking too much.

Obviously nursing means I’ve seen the very ugly side of alcohol and that it can ruin peoples lives BUT no-one ever gives the balancing side of the argument.

Millions of people manage their alcohol intake perfectly well.
People who socialise through drinking have much better support networks which in turn leads to better mental health.
They never mention that alcohol does relieve stress, kills pain and is an excellent relaxant.
Yes it loosens inhibitions but even that can have its benefits. One of my friends only seems to be able to speak honestly after a couple of glasses and all stuff that tumbles out of her mouth is definitely better out than in!

When I’m in stressful times as I have been lately as the alcohol hits my body I can literally feel the stress drain away from me. Yes the problems will still be there tomorrow but the temporary relief for me is like a reset balm. I don’t feel anywhere near as stressed the next day either. It might not have solved the problem but it has allowed me to manage the stress that goes with the problem.

Of course that can make it a dangerous crutch but most of us know it’s not good to use it for stress relief every day and moderate our behaviour accordingly.

Realistic guidance about what to look for if you were crossing the alcoholic line would be far more beneficial than the current strategy to demonise it and the people who enjoy it.
At the moment we have pointless things directed at us like ‘Drink responsibly’ or ‘There’s no safe limit’
It reminds me of the old fashioned attitude to sex education where abstinence was the answer to everything.

When my mum was looking after her husband who had motor neurone disease it was extremely hard work and very stressful. That tipple at the end of the day and sometimes during it was the only thing that got her through it.
 
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Going to get a haircut then going to get my passport photos taken, quick stop through Aldi, and home to make more sourdough discard banana bread (1 for my pedicurist, 1 for DH's stepdad, and the rest in the freezer for our trip). I will probably start some more sourdough pizza dough tonight (5 small size) as it takes some time for it to ferment. It was super delicious last night. I will freeze that too and probably take 1 for our trip.
 
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