The General Chat Thread (2016-2022)

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We went to our local pub this evening for the monthly laughter loft, 4 very funny comedians. There was a youngish couple on the front row-first timers, don't think she cracked her face once throughout the evening, never seen such a sour face on someone so young, not sure why they bothered going but I doubt they will bother again.
 
Who doesn't love a little dill pickled gherkin now and again?
But do you prefer the little weenie ones or those nice big fat ones?

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I have only seen little gherkins in jars. Never saw a big, crowd pleasing one.

Although, I suspect that this is another national colloquialism.

In England, a gherkin is any pickled cucumber. Here, they are only the wee ones.
 
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I have only seen little gherkins in jars. Never saw a big, crowd pleasing one.

Although, I suspect that this is another national colloquialism.

In England, a gherkin is any pickled cucumber. Here, they are only tje wee ones.

A nice fat gherkin... or pickled cucumber. I don't mind what its called.
 
I have only seen little gherkins in jars. Never saw a big, crowd pleasing one.

Although, I suspect that this is another national colloquialism.

In England, a gherkin is any pickled cucumber. Here, they are only the wee ones.
I can't say I have ever seen a dill gherkin.

Are we doing Monty Python again?
 
I can't say I have ever seen a dill gherkin.

Are we doing Monty Python again?
A dill gherkin is a pickled baby cucumber with dill flavouring (dill being a herb).

A small gherkin is often called cocktail gherkins
 
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