What did you cook or eat today (February 2022)

[rascal]

Club sammy. Mustard, ham, tomato, lettuce, mayo and egg.
Messy but filling.
10/10

Russ

 

[rascal]

Fried rice egg chicken and veges.
Stir fry. Real yummy.

Russ

 

[flyinglentris]

Today's breakfast was three hard boiled eggs with cayenne pepper sauce. No pictures.

 

[Windigo]

Odd combo but I am quarantined so I had to improvise with what I have on hand. So here's gratin Dauphinois with cucumber salad and a hamburger with caramalised onions.

It did taste good.

 

[TastyReuben]

Odd combo but I am quarantined so I had to improvise with what I have on hand. So here's gratin Dauphinois with cucumber salad and a hamburger with caramalised onions.
View attachment 81016
It did taste good.

Not off to me at all!

 

[Morning Glory]

Odd combo but I am quarantined so I had to improvise with what I have on hand. So here's gratin Dauphinois with cucumber salad and a hamburger with caramalised onions.
View attachment 81016
It did taste good.

I'd easily eat that. I don't find it odd. Anyway, I'd eat your Dauphinoise potatoes with almost anything.

 

[TastyReuben]

Takeaway salads:

 

[rascal]

3 cheese rolls only because I'm off to the pub in an hour and a half.
Gambling and catching up with a few mates.

Russ

 

[flyinglentris]

Today's meal was a pepperoni calzone.

Pepperoni Calzone Meal

• flyinglentris
• 8 Dec 2021
• calzone sandwich wraps

Pepperoni Calzone Meal

 

[Windigo]

I'd easily eat that. I don't find it odd. Anyway, I'd eat your Dauphinoise potatoes with almost anything.

Yeah it's pretty addictive, that's why I make it pretty often

 

[rascal]

Beans on toast with 2 eggs , one was a double yolker.

Russ

 

[Yorky]

Since joining this forum and posting images in this thread I've come to realise how boring and repetitive my menus are.......

Chilli beef burger with red oak lettuce and a hassleback.

Chilli-beef-burger.gif

• Yorky
• 16 Feb 2022

February cooked s.jpg

• Yorky
• 16 Feb 2022

 

[murphyscreek]

Since joining this forum and posting images in this thread I've come to realise how boring and repetitive my menus are.......

Chilli beef burger with red oak lettuce and a hassleback.

Chilli-beef-burger.gif

• Yorky
• 16 Feb 2022

February cooked s.jpg

• Yorky
• 16 Feb 2022

Never get tired of looking at your food...those spuds!! I've never tried to make them that style, which I'll have to remedy soon.

 

[Yorky]

Never get tired of looking at your food...those spuds!! I've never tried to make them that style, which I'll have to remedy soon.

I've found that you can bake them at a higher temperature to get the skins crispy whilst still adequately cooking the insides (after a couple of minutes per spud in the microwave). The skins on spuds here are a bit on the flimsy side so every little helps.

 

[Windigo]

Blackberry crumble with vanilla ice cream