I've got Round Two in the hot box right now ... wish me luckI am determined to make a Grandma Pizza the way that DH & I like it!
But dang it all, the stars are really against me!
I had just, I mean just bought a 3 pack of Dry Active Yeast 4 days ago; went to proof them prior to making three recipes of my own Pizza dough and dang it all!!! They aren't active, they did not proof in the least bit!
SO!
I had two envelopes of Instant Yeast, which I don't usually use in my recipe, but what the heck.
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I'll leave it in the `fridge for 3-4 days to cold ferment and get all lovely and yummy and try this again.
I still have half of a 28 ounce can of those hand crushed San Marzano tomatoes and Garlic Olive Oil from the previous recipe that I deleted by the way, so a re-do we shall do.
I want that!Pan-fried thin chicken breast, mashed potatoes, steamed broccoli, and lemon pan gravy.
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No, wait! Now I want that!
What time’s your appointment with the divorce lawyer tomorrow?I had one thing planned, then decided at the last minute to switch things up and make short rib tacos. I usually make them in my pressure cooker. Prepped everything, got the ribs in the cooker, and the damn thing wouldn’t pressurize.
We couldn’t figure it out - tried a whole bunch of stuff but it just wouldn’t heat up. Looks like the pressure cooker is kaput.
I offered to salvage it (use ground beef instead), but husband said let’s just order pizza. So he did.
Fast forward to a little while later, I’m starving, asked him when the pizza was coming, he went to check…and discovered that he’d forgotten to click the button to actually ORDER the pizza.
SO HONGRY. Send help and/or pizza.
You dont make your own sauce for them?Since sunset is an hour later starting today, I fired up the Weber gasser and grilled some chicken wings. I brushed them with some Stubb's Sweet Heat BBQ sauce, spiked with some extra hot sauce.
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That grill is 22 years old, and it has been outside all winter. Fired right up.
CD
You dont make your own sauce for them?
Look yummy.
Russ
You would like delicious miss daisy cooking. Sc cooking with heatI do have a few BBQ sauces I've made, but I really like this Stubb's sauce. It is sweet, but has a bite.
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CD
hearts of palm,