Yorky
RIP 21/01/2024
- Joined
- 3 Oct 2016
- Local time
- 3:13 AM
- Messages
- 16,220
It was 83F here and humid, so sandwiches tonight at the doghouse.
CD
It's around that here now (in your language) although the humidity is low (62%).
It was 83F here and humid, so sandwiches tonight at the doghouse.
CD
It's around that here now (in your language) although the humidity is low (62%).
That's "a little chilly?"
CD
That looks fantastic! You are hereby appointed an honorary Englishwoman!I made it. Yorkshire Pudding Parmesan and Rosemary flavoured (I cannot resist to add a pinch of Italian taste), gravy, mash potatoes (homemade) and mini pork sausages
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That looks fantastic! You are hereby appointed an honorary Englishwoman!
Yeah, I'm thrilled that it's 53F this morning...yesterday it was 26F! I'm feeling quite toasty.That's "a little chilly?"
CD
Yes I know I know I really should have tried one before hahaha. I will definitely be on the lookout for one!You never had pork pie? But you live in the UK. How can such a thing be...? Sorry - I forgot you are from Lithuania. Apologies. You can buy them in most supermarkets. You can even get mini pork pies which may be good for a first try to see if you like them.
Batter is resting in the fridge for the Yorkshire Puddings making, just made the gravy - last week epicuric suggested me to add red wine, thus I did it! Such a good taste, can’t wait to add it to YPs and sausages
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Maje sure it's a proper Melton Mowbray hand raised pie, some if the supermarket versions are vile - like haggis in a can.Yes I know I know I really should have tried one before hahaha. I will definitely be on the lookout for one!
I could just drink that as it is