American classic, or Italian classic?Classic fettuccine alfredo.
American classic, or Italian classic?Classic fettuccine alfredo.
The kind that classically ends up in my stomach.American classic, or Italian classic?
I’m laughing, but the meal looks very good!Hubby cooked because we were out Christmas shopping yesterday so I needed to study today.
Not close...SatNav: Right, I’ve got to study, so I’d like you to prepare some beans in the little parcels we like so much, and then a nice green salad on the side, with lettuce, cherry tomatoes, carrot…sound good?”
I imagine hubby is now in deep sheet...At evening meal, 8 parcels from 2 sheets... hubby says "they must have bigger sheets of pastry in the US"