What did you cook or eat today (August 2024)

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Spaghetti all’Amatriciana; best pasta I’ve ever managed.

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I always find it a bit odd when I see soup with crackers. Its not something we really have in the UK. Soup goes with bread here.
We always used to eat soup with crackers Matzo Crackers – Rakusen's were our favourite, though I'm sure they were much bigger back then!

That's even before i ended up with an extended family involving both Jewish and Muslim members.
 
I always find it a bit odd when I see soup with crackers. Its not something we really have in the UK. Soup goes with bread here.
Depending on the soup, I prefer crackers to bread, and it’s shameful how many crackers I’ll put in my soup - what you saw above was just the beginning.

I like the crackers to just begin to go soggy, then I’ll eat all the crackers, with a little of the soup, then in with more crackers, and so on, and so on.

When we order soup in a diner, it’s standard to get two or three packets of two crackers each for your soup - I always ask for extras, and after she brings two more packets, I ask her to just leave the box! :laugh:
 
Depending on the soup, I prefer crackers to bread, and it’s shameful how many crackers I’ll put in my soup - what you saw above was just the beginning.

I like the crackers to just begin to go soggy, then I’ll eat all the crackers, with a little of the soup, then in with more crackers, and so on, and so on.

When we order soup in a diner, it’s standard to get two or three packets of two crackers each for your soup - I always ask for extras, and after she brings two more packets, I ask her to just leave the box! :laugh:
I like oyster crackers, saltines, or cheddar Goldfish in my soup. Not all the time, though.
 
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I always find it a bit odd when I see soup with crackers. Its not something we really have in the UK. Soup goes with bread here.
I never much cared for crackers in my soup, although when I was a kid we usually had some crackers around, but I would usually eat it plain. As a young adult I always preferred crusty bread because that was usually served with soup in restaurants (with crackers too, of course, which I didn't eat). But my DH always liked crackers in his soup and I bought them for him for probably the first 5 years we were together, and then he started using crusty bread like I do. Crackers with soup and chili are quite common in the US, though.
 
Depending on the soup, I prefer crackers to bread, and it’s shameful how many crackers I’ll put in my soup - what you saw above was just the beginning.

I like the crackers to just begin to go soggy, then I’ll eat all the crackers, with a little of the soup, then in with more crackers, and so on, and so on.

When we order soup in a diner, it’s standard to get two or three packets of two crackers each for your soup - I always ask for extras, and after she brings two more packets, I ask her to just leave the box! :laugh:
That's how I used to eat cereal back when I ate cold cereal (something I don't do often anymore). I would pour about 1/3 bowl of cereal and barely cover with milk/almond milk, eat the cereal, and pour enough cereal into my bowl to use up the rest of the milk.
 
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