What did you cook or eat today (July 2024)

[TastyReuben]

Puggles is very interested, you nailed that dough.

Thanks. If you go back a page or two and see the last pizza I made - same batch of dough. This one was allowed to hang out for an extra day, and that extended fermentation makes a world of difference.

 

[JAS_OH1]

$85 a head and they only do it twice a year. I've been with normal dining but not a big fan of deserts. Its quite an intimate joint .

Russ

So they ate heads that cost $85 each...lol

Seriously it was just dessert? That's way too much! I'd never, no matter how much money I had.

 

[kaneohegirlinaz]

Linner (late lunch/early dinner) out with Mom after her "beautification" appointment with the hair dresser:

Mom's Fish `n Chips ... we both exclaimed the best we'd ever had!

My choice from the menu was a Green Chile Burger, cooked medium please and no sides.
Perfect!!! I only ate half (so did Mom).

 

[rascal]

Just taken half a pie from freezer.
Pea pie and pud with beer and onion.
That's tea.

Russ

 

[karadekoolaid]

So they ate heads that cost $85 each...lol

Russ is probably talking NZ dollars - about 59c per US $...

 

[rascal]

Russ is probably talking NZ dollars - about 59c per US $...

Our dollars worth more than that lol

Russ

 

[JAS_OH1]

Our dollars worth more than that lol

Russ

Yup.

Russ is probably talking NZ dollars - about 59c per US $...

I'd think eating heads would cost more, depending on the animal...but I suppose a head of lettuce...

 

[badjak]

Last of the lettuce from my garden
With sourdough, chicken shoarma and yoghurt-garlic-mint sauce

 

[Lullabelle]

Dinner last night was a last minute decision, fish and chips from our local chippie, no pics because it would put you all off your dinners, they were really bad.

 

[Windigo]

I made a fish burger with cheddar, sauce ravigotte and a Sesame bun. Served with a green salad and roast potatoes

And for dessert I had these wonderful petit fours from the bakery

 

[Timenspace]

Breakfast same pancakes ,same topping, freshly prepared.

 

[Timenspace]

Elevenses, oat pecan store bought bar, fresh peach. Freshly roasted cashews.

 

[Lullabelle]

I made a fish burger with cheddar, sauce ravigotte and a Sesame bun. Served with a green salad and roast potatoes
View attachment 116533
And for dessert I had these wonderful petit fours from the bakery
View attachment 116534

 

[Timenspace]

Cold, summer salad, leftovers put to use, chicken, beetroot, toms.

 

[Timenspace]

Attempted to make homemade peanutbutter cups. Layering is visually ok, I used couverture chocolate and dark chocolate. Substantial individual heart, about 7 cm long.

I do wish more sweetness was present.

Can't go overboard, but will try adding sweet fruit and coconut cream with more liquid stevia, on the side.

Wasn't sure if they'd settled, hence my fingertip mark.
Need to improve and beautify the top surface...
But, overall, good.